CANNED VEGETABLES
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SWEET CORN | KTC | 340g
Canned sweet corn are a great way to eat a snack when hungry or can be used to soups and salads.- 0,00 €
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CHOPPED TOMATOES | KTC | 400g
These selected, juicy red tomatoes can be used to prepare a wide variety of dishes and go very well with curries.- 0,00 €
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PEELED TOMATOES | SCHANI | 400g
These selected, juicy red tomatoes can be used to prepare a wide variety of dishes and go very well with curries.- 0,00 €
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SPINACH LEAF CANNED | NATCO | 380g
Spinach is an ideal source of iron and should not be missing on any menu, as it is considered to be particularly healthy and tasty.- 0,00 €
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SPINACH PUREE CANNED | NATCO | 395g
Spinach is an ideal source of iron and should not be missing on any menu, as it is considered to be particularly healthy and tasty.- 0,00 €
0,00 €- 0,00 €
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PLUM TOMATOES CHOPPED | TOP-OP | 400g
The base for Italian pasta sauces as well as Madras, Jalfrezi and Vindaloo Curries. Also essential for cooking a Bean or Meat Chilli dish.- 0,00 €
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OKRA CANNED | TRS | 400g
Canned Okra are just ready to ccok any dish.- 0,00 €
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KARELA IN BRINE | TRS | 400g
Canned Karela are just ready to ccok any dish.- 0,00 €
0,00 €- 0,00 €
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TOMATOES PLUM PEELED (CANNED) | TRS | 400g
The base for Italian pasta sauces as well as Madras, Jalfrezi and Vindaloo Curries. Also essential for cooking a Bean or Meat Chilli dish.- 0,00 €
0,00 €- 0,00 €
- Unit price
- / per
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TOMATOES CHOPPED (CANNED) | TRS | 400g
The base for Italian pasta sauces as well as Madras, Jalfrezi and Vindaloo Curries. Also essential for cooking a Bean or Meat Chilli dish.- 0,00 €
0,00 €- 0,00 €
- Unit price
- / per
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SPINACH PUREE CANNED | TRS | 400ml
Spinach is an ideal source of iron and should not be missing on any menu, as it is considered to be particularly healthy and tasty.- 0,00 €
0,00 €- 0,00 €
- Unit price
- / per
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SPINACH LEAF CANNED | TRS | 400ml
Spinach is an ideal source of iron and should not be missing on any menu, as it is considered to be particularly healthy and tasty.- 0,00 €
0,00 €- 0,00 €
- Unit price
- / per