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RAGGI FLOUR (FINGER MILLET) | TRS | 1Kg
It is a very deep red colored millet and its flour has a red tinge to it.- 3,75 €
3,75 €- 3,75 €
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RAGGI FLOUR (FINGER MILLET) | HEERA | 1Kg
It is a very deep red colored millet and its flour has a red tinge to it.- 2,95 €
2,95 €- 2,95 €
- Unit price
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RAGGI FLOUR (RED BAJRA ATTA) | TOP-OP | 500g
It is a very deep red colored millet and its flour has a red tinge to it.- 2,33 €
2,33 €- 2,33 €
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POUNDED YAM | TOP-OP | 1,5Kg
Pounded Yam is prepared by stirring yam flour in hot water to make a stretchy solid dough that is consumed famously with Egusi soup.- 9,72 €
9,72 €- 9,72 €
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PLAIN FLOUR | MCDOUGALL | 1,25Kg
Flour is a substance, generally a powder, made by grinding raw grains or roots and used to make many different foods.- 2,91 €
2,91 €- 2,91 €
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PAPAD (URAD) FLOUR | JALPUR | 1Kg
Urid (Urad) Dal Flour is also known as Black Lentil Flour and Mapte Bean Flour. It is commonly used when making Papads and Poppadoms.- 6,15 €
6,15 €- 6,15 €
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ONDHWA FLOUR | JALPUR | 1Kg
Ondhwa flour is mixed lentils flour such as Urad dall, chana dall, tuverdall and rice flour soaked overnight and blended.- 4,44 €
4,44 €- 4,44 €
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AASHIRVAAD MULTIGRAIN ATTA | ITC | 5Kg
Multigrain atta includes jowar, bajra, and ragi. Each of these grains has its own nutritional value. Consuming this can be great for your body.- 13,90 €
14,90 €- 13,90 €
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MULTI - GRAIN ATTA | PILLBURY | 5Kg
Multigrain atta includes jowar, bajra, and ragi. Each of these grains has its own nutritional value. Consuming this can be great for your body.- 14,95 €
14,95 €- 14,95 €
- Unit price
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MOONG FLOUR | JALPUR | 1Kg
Split Green gram flour is made from dried, ground split green gram. The lentils are cleaned, roasted and then ground into the flour.- 5,98 €
5,98 €- 5,98 €
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MOONG DAL FLOUR | JALPUR | 1Kg
Split Green gram flour is made from dried, ground split green gram. The lentils are cleaned, roasted and then ground into the flour.- 6,30 €
6,30 €- 6,30 €
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MOGO (CASSAVA) FLOUR | TOP-OP | 400g
Mogo Flour can be used to create a great variety of dishes. Also called tapioca flour or tapioca starch, can also replace wheat flour, and is so-used by some people with wheat allergies such as coeliac disease.- 2,37 €
2,37 €- 2,37 €
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MATHIA FLOUR | JALPUR | 1Kg
Mathia, a flour, similar to peasemeal, made of peas and lentils; Mathri, an Indian snack.- 6,48 €
6,48 €- 6,48 €
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MASHED POTATO FLOUR | TOP-OP | 1,5Kg
Potato Flour is ground from whole peeled and trimmed potatoes.- 11,51 €
11,51 €- 11,51 €
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MAIZEMEAL WHITE | TOP-OP | 1,5Kg
White Maize Meal is used extensively in African and Asian cuisines to make various pancakes, flatbreads and porridges. It is a variation on ordinary cornmeal (polenta) which is a coarser texture and has a yellow appearance in its raw state.- 6,30 €
6,30 €- 6,30 €
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MAIZE MEAL WHITE | TRS | 500g
White Maize Meal is used extensively in African and Asian cuisines to make various pancakes, flatbreads and porridges. It is a variation on ordinary cornmeal (polenta) which is a coarser texture and has a yellow appearance in its raw state.- 1,99 €
1,99 €- 1,99 €
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MAGHAJ FLOUR | JALPUR | 1Kg
Maghaj is a delicious sweet dish usually prepared on diwali. If you like to make Indian sweets then you should try this.- 4,53 €
4,53 €- 4,53 €
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ISABGOL WHOLE | TOP-OP | 100g
Isabgol also known as Psyllium husk is derived from the seeds of the plant Plantago ovata.- 1,51 €
1,51 €- 1,51 €
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LAPSI (BULGAR) MEDIUM | TOP-OP | 1,5Kg
Bulgur can be used in pilafs, soups, bakery goods, or as stuffing. In breads, it adds a whole grain component.- 8,97 €
8,97 €- 8,97 €
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LAPSI (BULGAR) FINE | TOP-OP | 375g
Bulgur can be used in pilafs, soups, bakery goods, or as stuffing. In breads, it adds a whole grain component.- 2,24 €
2,24 €- 2,24 €
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